UNIVERSITY OF MASSACHUSETTS LOWELL
Institutional Review Board
Informed Consent Form
Date
Prepared/Revised: September 30,
2002
Project
Title: “Taste of Synthetic
Flavor-Enhanced Foods”_______________________________________
_______________________________________________________________________________________
Researcher(s): Sally Jones________________________________________________________________
_______________________________________________________________________________________
_______________________________________________________________________________________
APPROVED
FOR USE BY THE UNIVERSITY OF MASSACHUSETTS LOWELL INSTITUTIONAL REVIEW BOARD.
________________________________ ___________________________
Signature
of IRB Chairperson Date
of Approval
This
Informed Consent Form is valid for a period not to exceed one year from
the date of the approval appearing above.
Purpose
You are being asked to participate in a research
study which involves tasting of food. Food processors are interested in
determining how natural flavor is affected by the addition of synthetic
sweeteners. The only way to know how people perceive a taste is to actually
have them taste a food and give their reaction.
Procedure
and Duration
You are being to asked to participate in tasting
food on two different days that are at least seven days apart. Each food tasting will last about ten
minutes, after which a ten-minute written questionnaire will need to be
completed. You will be asked not to eat
for at least two hours preceding the tasting.
Risks
and Discomfort
There are no significant risks involved in being a
participant in this study, though some people may be allergic to certain foods
or artificial sweeteners. Not everybody
likes the same foods or has the same taste, so there is a slight possibility of
stomach distress. If this should occur,
it would be of a short duration. You
will be asked to sign a simple release form on the two days of the tasting,
indicating you are in good health on those days and listing any foods or
sweeteners for which you have a known allergy.
There is a risk of disclosure as a result of your participation in this
study.
Benefits
Participation in this study, “Taste of Synthetic
Flavor-Enhanced Foods,” will entitle you to be paid $10.00 for each of the two
tastings. There is no other benefit,
other than the knowledge that you will be helping to bring better products to
the marketplace.
Refusal
or Withdrawal of Participation
Participation in this study is completely
voluntary, and your participation or non-participation will not affect other
relationships (e.g., employer, school, etc.).
You may discontinue your participation in this research program at any time
without penalty or costs of any nature, character and kind.
19
(SAMPLE
FORM ONLY)
Informed
Consent Form (continued) Page
2 of 2
Project
Title: “Taste of Synthetic
Flavor-Enhanced Foods”_______________________________________
_______________________________________________________________________________________
Privacy
and Confidentiality
Every
precaution shall be taken to protect your privacy and the confidentiality of
the records and data pertaining to you in particular and the research program
in general, disclosure of which may contribute to identifying you specifically
to persons not related to this research program. Examples of precautions to be taken would be: destruction of raw data, removal of
identifiers linking subject to data, etc.
Audio/video tapes will be destroyed at the end of three years.
Additional
Information
If
you do not understand any portion of what you are being asked to do or the
contents of this form, the researchers are available to provide a complete
explanation. Questions relating to this
research project are welcome at any time.
Please direct them to Sally Jones, the Researcher, or Dr. Sam
Phillips, the Faculty Advisor, at the following addresses/telephone
numbers:
Sally Jones Dr.
Sam Phillips
11 Main Street Dept.
of XXX
Lowell, MA 01852 East
Campus, Merrimack Hall, Room 316
Home Tel. # 978-555-9964 University of Massachusetts
Lowell
Daytime Tel. # 978-453-0000 Lowell, MA 01854
Campus
Tel. # 978-934-0000
_____________________________________
_____________________________________
_____________________________________ __________________________________________
Researcher(s) Date Faculty Advisor (if applicable) Date
[Every individual listed as a
Researcher must sign this form.]
I
have been informed of any and all possible risks or discomfort.
I have read the statements contained herein,
have had the opportunity to fully discuss my concerns and questions, and fully
understand the nature and character of my involvement in this research program
as a participant and the attendant risks and consequences.
__________________________________ _____________________________________________
Research
Participant Date Parent or Guardian/Legal Representative Date
(if
applicable)
_____________________________________________
Agency
Official (if applicable) Date
2002-03 form